A wholesome twist on the classic favorite chicken tenders....I personally would prefer these baked over fried any day!
Author: Tarryn
This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half. I use the 1 can cream of mushroom soup when I make half. You can also leave out...
Author: Heather
Chicken wrapped in bacon... Goes well with corn, probably other vegetables or bread, too.
Author: Zachary Hensler
Wonderful homey chicken dish. This is a recipe from a relative in Panama. Fluff the rice carefully with a fork before serving, and enjoy!
Author: RPOVARCHUK
Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired.
Author: SHANG
From what I hear, it's impossible to go to any sort of potluck in Texas and not see one of these.
Author: Chef John
I love fried chicken, but it takes so long and is such a big mess. I came up with this one, and have been making it ever since! Everyone I have given the recipe to has loved it as well.
Author: COOKIE240
A real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm with your favorite dipping sauces if desired.
Author: Teresa C. Rouzer
Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa.
Author: Ashley Rawls
This is a version of the famous King Ranch Chicken casserole. Careful, it packs a bit of heat!
Author: thedailygourmet
This is a chicken and potato casserole recipe I made up and may still need tweaking. It only takes a few ingredients and is super easy to make.
Author: kimw37
A yummy and easy creation that includes chicken, cream of chicken soup, and stuffing.
Author: LaurenH
Starting with a homemade red sauce, these Tex-Mex enchiladas are faster and easier to make than their Mexican forefathers, but still so delicious. This recipe makes 2 1/2 cups sauce, enough for 4 to 6...
Author: Chef John
Mom shared this recipe with me after many years of making it for company. I always thought there was more to it that made it such a special occasion dish, but come to find out, it's easy and no-fuss! This...
Author: iammykidzmom
I found this old recipe in my granny's house. I made it for my boyfriend, and he loves it! So now every Sunday is chicken and biscuits night!
Author: Miranda Steward
These chicken tenders have a barbecue base but are elevated with a decidedly Asian influence. I use Savory Spice® Asian Delight BBQ Rub, which is different from Chinese five-spice.
Author: thedailygourmet
This is my husband's favorite meal for me to cook. The chicken is so moist and flavorful. The more seasonings you use the better it tastes. Mayo may cause some areas to be a little mushy but it still tastes...
Author: Chefbound
Rotisserie chicken and the prepared quick-cook stuffing adds wonderful flavor to this casserole. It's yummy left over too!
Author: CathyP
This is a one pan meal that's in the oven in 15 minutes. Rosemary, garlic, and oregano create a mouth watering aroma. If using dried herbs in place of fresh, use 1/3 the amount. Potatoes are crispy like...
Author: SANDY WITEK
A coating of garlic butter, soft white bread crumbs, Parmesan cheese and parsley makes this simple oven chicken dish sassy as well!
Author: JUDY/AZ
After reviewing several oven-fried, baked chicken recipes, I created this spicy, savory, slightly sweet, crispy baked chicken without any added salt. Using a cooking rack inside the baking dish helps to...
Author: Occasional Cooker
Tender, tasty chicken breasts baked with butter, salt, pepper, and oniony seasoning. All ages like these - my 3 year old loves them! This can be served with mashed potatoes or with rice. Very tasty for...
Author: Kim in Oklahoma
The beauty of this recipe is it's fast to make, requires minimal ingredients, and results in a juicy chicken breast. The bonus: if you pop some veggies alongside, you'll have the makings of a complete...
Author: thedailygourmet
The secret ingredient is instant mashed potatoes, used to make the crispy coating.
Author: DCANTER
Following the keto diet, this casserole is cheesy, creamy, and easy to prepare. Any cheese can be used and any cut of chicken. I prefer chicken thighs because I find them more flavorful. The choice is...
Author: Yoly
This is a baked version of the popular spicy appetizer. Use more or less cayenne to taste.
Author: Bobbi Jo
Simple and quick casserole. Good main recipe or basic recipe to do add in's. You can double the chicken mixture to have a creamier casserole. With a simple garden salad of romaine lettuce, tomato, and...
Author: NENAH25
Turkey bacon-wrapped chicken tenders with the perfect balance of smoky and sweet. Using smoked paprika makes them taste like they came straight off a barbecue grill.
Author: Soup Loving Nicole
Chicken fingers with crunchy chip coating. Great with bbq sauce. My 3 year old helps crush the chips. Very easy to make!
Author: Jennifer Dean
Chunks of chicken fill this Amish noodle casserole. A potluck pleaser.
Author: jennyspelts
This is one of my family's favorite recipes. It's garlic-sweet and the cilantro tops it off.
Author: Eric VanLandingham
I love lemons on everything and created this quick and easy recipe one night. You can reduce the lemon juice for a less lemony taste. I use tenderloins for a shorter cooking time. It is even better if...
Author: paynes
Quick and easy homemade baked chicken strips recipe. We usually serve this with homemade mac and cheese. They're way better than store-bought chicken strips and don't take any longer since you have to...
Author: Brandon Cummings
I grew up with this recipe, it is a meal in itself. Serve with slices of buttered bread or corn tortillas. To complete this delicious Latin dish, serve with coffee.
Author: STARKRAZI
This chicken is dipped in crushed cereal, then baked. A delicious alternative to fried chicken with a great crunch!
Author: Tess
If you love Buffalo chicken and cheese, you will love this recipe!
Author: AddisonsMommy
I invented this one night when these were the only ingredients I had on hand. It's the first time my husband ever raved--and I mean RAVED--about my cooking. He was still talking about it days later! Serve...
Author: GYPSY-WITCH
Delicious pull-apart sliders, perfect for a party. Quick and easy!
Author: Brooke Wagner
Baked chicken legs with a sweet, strong flavor throughout. You can also use chicken thighs for this recipe.
Author: Tarahlynn Sweitzer
This has been a family favorite for over 15 years. It's easy to make and a crowd pleaser. It can also be made the day before and baked when you are ready to enjoy it.
Author: Stacy P
Crispy chicken that is moist even if you choose to take off the skin!
Author: Elizabeth Hinlely
A warm, flavor-filled dish that can be prepared far in advance. A good pick for large groups, or small dish that's not too heavy of a dinner. It can also be varied in several ways. This dish does not need...
Author: TINK75
Turn leftover chicken into a comforting casserole with "South-of-the Border" flair! Beautiful summer squash and zucchini, along with canned Southwest style corn and RO*TEL®, join with a queso-like sauce,...
Author: Bibi
This is a quick and easy way to make some good barbecued chicken. The honey makes it fairly sweet. Try it with fresh steamed vegetables and some mashed potatoes.
Author: Oshrat Abadi
Chicken is marinated in coconut milk and then breaded in shredded coconut and breadcrumbs with a dash of ginger and then baked.
Author: katz
When you're craving fried chicken without the excess grease, this recipe is sure to satisfy those cravings!
Author: thedailygourmet